Human always need land to do activities, a place to do business and build houses. The
land is divided into two categories, namely agricultural land, and non-agricultural
land. Agricultural land is used by humans for agriculture and farming. Nonagricultural
land
can
be
used
for
buildings,
houses,
and
place
to
build
businesses.
The

use

of agricultural land is often convered into non-agricultural land, therefore the
amount of agricultural land is decreasing. This thesis discusses the implementation of
the use of agricultural land to become non-agricultural land for restaurant business
places in accordance with Badung Regent Regulation Number 9 of 2021 concerning
the Detailed Spatial Plan for North Kuta District 2021-2041. The implementation of
the use of agricultural is regulated regarding the zones that are allowed.