Andharini, Dorotea Nila Sari (2011) PENGARUH PENAMBAHAN TEPUNG JAMUR TIRAM PUTIH (Pleurotus ostreatus) DAN KOMBINASI Streptococcus thermophilus DAN Lactobacillus acidophilus TERHADAP KUALITAS YOGHURT. S1 thesis, UAJY.
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